1. 22:25 18th May 2013

    Notes: 142803

    Reblogged from danceonmyshoulders

    folie-a-tout:

    heyaeya:

    dameofspace:

    pandyssian:

    OH MY GOD APPARENTLY TAKING AN ARROW TO THE KNEE WAS AN OLD NORDIC SLANG FOR GETTING MARRIED 

    I THOUGHT THAT ALL THOSE GUYS IN SKYRIM HAD LITERALLY BEEN SHOT IN THEIR KNEES WITH ARROWS BUT I GUESS NOT

    And at that moment, the foundation of that entire meme became something like this:

    image

    THAT EXPLAINS WHY MEN GO DOWN ON ONE KNEE WHEN THEY PROPOSE

    OH MY GOD

     
  2. 22:24

    Notes: 19617

    Reblogged from allidoiswynn

    image: Download

     
  3. 22:24

    Notes: 53990

    Reblogged from ohsomintyfresh

     
  4. 22:24

    Notes: 74229

    Reblogged from allidoiswynn

    wankercat:

    Barbie and Ken

    (Source: poisoned-apple)

     
  5. 21:44

    Notes: 24

    Reblogged from the-beautiful-outsider

    the-beautiful-outsider:

True story.
     
  6. 21:03

    Notes: 6

    Reblogged from anenticinglove

    Trying

    Trying

     
  7. 20:59

    Notes: 130

    Reblogged from makeupbag

    image: Download

     
  8. 20:47

    Notes: 30141

    Reblogged from housewifeswag

    goddammitganon:

    fun fact i learned yesterday: a group of pugs is called a “grumble” 

    image

     
  9. 20:46

    Notes: 1746

    Reblogged from beautifulpicturesofhealthyfood

    lindanotshealthylife:

    happychomp:

    5 Minute CRISPY Sweet Potato Chips

    I was pretty shocked when I discovered this recipe. It’s UHMAZING.

    Total Time: 5 minutes

    Ingredients:

    • Sweet potato
    • Salt (or any other seasoning)
    • Olive oil spray can

    Instructions:

    1. Use a mandolin and slice up your sweet potato (try to find one that has an even girth throughout the entire length of the potato so you have evenly sized chips)
    2. Cut parchment paper the size of your glass plate inside the microwave
    3. Lay the chips in a single layer on the parchment paper
    4. Lightly spray with non-stick spray and salt them
    5. Microwave on 100% power for 2 minutes 30 seconds (Please note: This measurement was for MY microwave, so please be aware of your own) You will know they are done when they start to lightly brown, but do not wait till they entirely brown — that would mean it burnt)
    6. Let the chips cool, and they will turn crispy :)

    PROOF OF CRISPY-NESS (didn’t edit the video hehe)

    NEED TO TRY THIS OUT!

     
  10. 20:46

    Notes: 4504

    Reblogged from beautifulpicturesofhealthyfood

    image: Download

    (Source: stayfear-less)